Name: Beer: Field, Kettle, Glass
Author: Ketineni Ramarao

Cover of Beer: Field, Kettle, Glass, a book by Ketineni Ramarao - Industries of India

Beer begins in the field, meets the kettle and ends in the glass. This book follows barley, hops, water and yeast through malting and brewing, and the industry - ancient and modern, global and Indian - that ferments it.

157 pages · Published November 2026 · Free to read as a PDF

Read the book

Beer - the book (PDF) 157 pages · 1.8 MB Beer - source companion (PDF) 19 pages · 0.1 MB

Every reference number in the book resolves in the source companion: what each source is, how fully it was read, and its limits.

In the industry map

Brewers

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